Whether you have a great recipe or a finished bakery product, Nu-World Foods’ bakeline is housed in a GFCO-certified facility providing you with a one-stop solution, R&D through production. Offering cookies, toaster pastries, granola, artisan crackers and sheeted bars, our knowledge is unmatched in helping you determine your gluten-free or allergy-friendly product’s performance, function and nutritional characteristics.
Relying on 30 years of experience, Nu-World doesn’t just serve the gluten-free and allergy-friendly food industry; we lead it. So unlike some of the “learn-as-they-go” newcomers you may talk to about gluten-free or allergy-friendly product formulation, or enhancing the nutritional profile of existing ones, Nu-World Foods offers the proven tools, innovative processes and product-development expertise you need in a dedicated, GFCO-certified, kosher and allergy-friendly processing facility.
Nu-World Foods offers a variety of specialty functional ingredients, custom milling and blending services, contract manufacturing for industrial food service and retail pack-out and a dedicated gluten-free and allergy-friendly bakeline. Visit www.nuworldfoods.com for a complete list of products and services.
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